What comes to mind at the thought of tomorrow’s meal is that tomorrow’s meal has to be a key that unlocks the potential of everybody. Young children who are going without food in Africa. Young women who are suffering in different ways because of lack of food, because of lack of opportunity. Tomorrow’s meal has to be that key that unlocks that. Tomorrow’s meal has to be a driver of socioeconomic development. Tomorrow’s meal has to be a peacemaker that unifies us all.
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In 2004, after working for more than ten years as a cook, I visited a favela for the first time. I saw in cooking a way to train people, and so I offered a vocational training program in a local institution.