Archive

The Conversation #42 — Gary L. Francione

The best jus­ti­fi­ca­tion we have for killing fifty-six, fifty-seven, what­ev­er bil­lion land ani­mals and a tril­lion sea ani­mals every year is that they taste good. And so, in a sense how is this any dif­fer­ent from Michael Vick, who likes to sit around a pit watch­ing dogs fight, or at least he used to?

What’s The Most Good You Can Do?

Unfortunately at the moment I think typ­i­cal­ly phil­an­thropy is not being used very effec­tive­ly, and that’s part­ly because of the kind of non-judgmental atti­tude that phil­an­thropy advi­sors and peo­ple gen­er­al­ly have about philanthropy.